The Detroit (Mich.) Free Press: Nino Salvaggio, a specialty grocer best known for its fresh produce and imported gourmet foods, is applying fast-food restaurant technology to its deli department to reduce the other thing it's known for — long lines. The kiosks are at the front of the store so as customers come in they can order their sliced meats and cheeses. They can pick up their order 10 minutes later in the deli.
